MEZE COMBINATIONS
Dinner from our kitchen on your doorstep with zero contact.
OUZO MEZE
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Tzatziki blabla blabla
Salatouri blabla 14
Pita & Mira Family Olives blabla 16
Grilled Octopus blabla blabla 13
Fava blabla blabla 14
Kiklades Salad blabla blabla 12
One carafe of Ballo Ouzo blabla blabla 12
WINE MEZE
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Melitzanosalata bordelaise, chives, butter 18
Pita & Mira Family Olives fresh herb sherry butter, chives 60
Feta in Filo Pastry argentinian raised prime black angus, salt, pepper, garlic, butter 65
Beetroot Salad slow roasted, au jus, horseradish 55
Daily Special with Lamb or Beef shallot butter, cipollini onions, salt, pepper 75
One bottle of a Wine of your choice chateau uenae, farmed in below freezing temperatures 125
DESSERT
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Soufflé chocolate soufflè, tahini cookie 10
Cheesecake watsonville strawberries, graham cracker crust 11
Ice Cream black sesame, salted caramel, tcho chocolate 7
Warm Apple Crumb Pie
Menu
StartersHomemade eggplant dip
with a bit of yoghurt, tahini sauce, mint, lemon, garlic and red peppers Humus greek style made from chickpeas, red lentils, sundried tomatoes, yoghurt, cumin and coriander Tzatziki, homemade with yoghurt, cucumbers, garlic and our extra virgin olive oil Feta in filo pastry with thyme honey and sesame seeds Fava from Santorini served with capers and caramelised onions Beetroot salad served with yoghurt, green apple, walnuts, garlic and basil Chorta, boiled mountain greens served with lemon and olive oil Myzithra local soft cheese Bouyourdi Spicy feta with tomatoe and peppers Saganaki baked local cheese
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SaladsMediterranean salad
with tomato, lettuce, chickpeas, bulgur, cucumbers, pomegranates and a grapefruit dressing Greek salad the classic way Greek salad Mira served with myzithra soft cheese, capers and bread rusk Green salad with lettuce, rocket, lollo, greek parmesan flakes, tomatoes, served with balsamic vinaigrette and croutons Chorta Mira boiled mountain greens with zucchini and tomato vinaigrette Quinoa salad with tomato, rocket, fresh onion, myzithra soft cheese, lemon and mint Seafood Quinoa salad with mussels, grilled shrimps, tomato, rocket, fresh onion, lemon and mint Bulgur salad with tahini, avocado, cranberries, red peppers, pistachios, mint and orange vinaigrette |
Main Dishes
Linguini el Greco
with feta cheese, tomato sauce, capers, olives, red peppers and our family olive oil Seafood linguini with shrimps, mussels and fresh tomato sauce Linguini with fresh tomato sauce and basil Linguini with homemade Bolognese sauce Greek Specialities
Eggplant millefeuille (Our vegetarian Moussaka version)
with homemade pesto, tomato sauce, roasted almonds and greek cheese, covered with a light béchamel sauce Moussaka baked potatoes and eggplants with minced beef and a creamy béchamel sauce Lamb in lemon sauce served with aromatic rice Lamb "Kleftiko" small pieces of lamb with vegetables & cheese roasted in the oven and served in a claypot
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From the Grill
Pork souvlaki (skewer) served with pita bread and tzatziki
Chicken souvlaki (skewer) served with pita bread and tzatziki Chicken fillet marinated and served with a spicy yoghurt and mint dip, served with aromatic rice Beef burger, homemade beef patty served with fresh fried potatoes Grilled halloumi cheese, served with green salad
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